Roasted Turkey with Creamy Chardonnay Sauce

White Wine Used:

Dionysus Vinyard Chardonnay 2013

 

Ingredients:

1 Stick Butter

1/4  Mayo

1 Lemon zest

2 cloves (minced)

1/2 cup Chardonnay

1 Cup Chicken stock

2 TSP. Parsley